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Roast Beef, Roasted Red Pepper and Onion Wraps
- 4 whole wheat or flour tortillas
- ½ cup Creamy Horseradish Sauce
- 8 ounces roast beef tenderloin, cut into strips
- 1 roasted red pepper, sliced
- ¼ sweet onion, sliced
- 8 dark lettuce leaves
Directions:View on Cookstr
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