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Roast Beef Horseradish Roll-Ups

Roast Beef Horseradish Roll-Ups Recipe

  • 2 (8 ounce) packages fat-free cream cheese, softened
  • 3 1/2 tablespoons prepared horseradish
  • 3 tablespoons Dijon-style mustard
  • 12 (12 inch) flour tortillas
  • 30 spinach leaves, washed with stems removed
  • 1 1/2 pounds thinly sliced cooked deli roast beef
  • 8 ounces shredded Cheddar cheese
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Nutritional information
Nutrition Facts
Serving Size 1/12 of a recipe
Amount Per Serving
Calories 551
Total Fat 17.2g
Saturated Fat 6.9g
Cholesterol 53mg
Sodium 1789mg
Total Carbohydrate 64.4g
Dietary Fiber 4.3g
Sugars 4.1g
Protein 32.3g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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