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Roast Autumn Veg Bruschetta
- 1 red Good Natured Perfect Pepper, deseeded and cut into chunks
- 1 yellow Good Natured Perfect Pepper, deseeded and cut into chunks
- 1 onion, peeled and sliced into thin wedges
- 1 small aubergine, cut into small chunks
- 1 tsp cumin seeds
- 2 tbsp olive oil
- 1 ciabatta loaf
- 1 clove garlic, peeled
- Small handful Good Natured Razzle Dazzle Basil leaves, torn
Directions:View on BBC Good Food
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