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Risi e bisi


Risi e bisi Recipe

Ingredients:
  • 25g butter
  • olive oil
  • onion , finely chopped
  • 150g fresh peas (podded weight)
  • 750ml light chicken stock (homemade if possible)
  • 150g risotto rice such as arborio
  • 50g Parmesan , grated
  • few sprigs flat-leaf parsley , finely chopped
Directions:
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