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Rigatoni with artichoke, olives & lemon


Rigatoni with artichoke, olives & lemon Recipe

Ingredients:
  • 150g rigatoni
  • olive oil
  • 1 garlic clove , crushed
  • 150g grilled artichoke hearts from a jar, drained
  • 10 green olives , pitted and halved
  • lemon , zested and juiced
  • a small bunch flat-leaf parsley , chopped
Directions:
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Rank

95.1789852771


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