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Ricotta and Tomato Sandwich


Ricotta and Tomato Sandwich Recipe

Ingredients:
  • 2 tomatoes, sliced
  • 1/2 cup ricotta cheese
  • 1/4 teaspoon Italian seasoning, or to taste
  • 2 tablespoons mayonnaise
  • 4 slices multigrain bread, toasted
  • 2 slices provolone cheese
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/2 of a recipe
Amount Per Serving
Calories 381
Total Fat 24.5g
Saturated Fat 9.7g
Cholesterol 48mg
Sodium 640mg
Total Carbohydrate 25.6g
Dietary Fiber 5.9g
Sugars 1g
Protein 18.7g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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