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Ricotta Cookies III

Ricotta Cookies III Recipe

  • 1 cup butter
  • 2 cups white sugar
  • 2 eggs
  • 16 ounces ricotta cheese
  • 2 teaspoons vanilla extract
  • 4 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • 1/2 cup milk
  • 1/2 teaspoon butter
  • 1/2 teaspoon shortening
  • 4 cups confectioners' sugar
  • 1 tablespoon lemon extract
  • 1/2 cup colored candy sprinkles
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Nutritional information
Nutrition Facts
Serving Size 1/48 of a recipe
Amount Per Serving
Calories 172
Total Fat 5.5g
Saturated Fat 3.1g
Cholesterol 22mg
Sodium 80mg
Total Carbohydrate 28.4g
Dietary Fiber 0.3g
Sugars 18.3g
Protein 2.6g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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