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Ricotta Breakfast Pancakes

Ricotta Breakfast Pancakes Recipe

  • 2 1/2 cups pancake mix
  • 2 2/3 cups skim milk, or as needed
  • 2 cups part-skim ricotta cheese
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Nutritional information
Nutrition Facts
Serving Size 1/10 of a recipe
Amount Per Serving
Calories 210
Total Fat 4.6g
Saturated Fat 2.5g
Cholesterol 17mg
Sodium 573mg
Total Carbohydrate 31.3g
Dietary Fiber 0g
Sugars 3.4g
Protein 10.7g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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