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Rich and Creamy Beef Stroganoff

Rich and Creamy Beef Stroganoff Recipe

  • 2 (2 pound) beef chuck roast, cut into 1/2-inch thick strips
  • 1/2 cup red wine
  • 1 teaspoon salt
  • 1/2 teaspoon ground black pepper
  • 1 tablespoon extra-virgin olive oil
  • 2 tablespoons butter
  • 1 large onion, diced
  • 3 cloves garlic, minced
  • 2 tablespoons butter
  • 1 cup sliced mushrooms
  • 1/4 cup butter
  • 1/4 cup all-purpose flour
  • 1 1/3 cups beef stock
  • 1 tablespoon Worcestershire sauce
  • 1 teaspoon prepared yellow mustard
  • 2 teaspoons crushed red pepper flakes
  • 1/3 cup sour cream
  • 1 (3 ounce) package cream cheese, softened
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Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 567
Total Fat 44.9g
Saturated Fat 21.4g
Cholesterol 150mg
Sodium 518mg
Total Carbohydrate 8g
Dietary Fiber 0.9g
Sugars 1.9g
Protein 29.4g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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