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Rich Penne Pasta
- 12 ounces penne pasta
- 1 (3.5 ounce) link Italian sausage, sliced
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 (14.5 ounce) can stewed tomatoes
- 1/2 cup half-and-half
- 2 tablespoons shredded Cheddar cheese
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|Serving Size 1/6 of a recipe|
|Amount Per Serving|
|Total Fat 9.4g|
|Saturated Fat 4g|
|Total Carbohydrate 48g|
|Dietary Fiber 2.9g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|