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Rice Vinegar Basting Sauce


Rice Vinegar Basting Sauce Recipe

Ingredients:
  • 3/4 cup white sugar
  • 1/2 cup rice vinegar
  • 1/4 cup ketchup
  • 2 tablespoons soy sauce
  • 1 tablespoon grated fresh ginger
  • 1 tablespoon cornstarch
  • 2 cloves garlic, minced
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 87
Total Fat 0g
Saturated Fat 0g
Cholesterol 0mg
Sodium 309mg
Total Carbohydrate 22.2g
Dietary Fiber 0.1g
Sugars 20.5g
Protein 0.4g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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