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Rhubarb and Strawberry Pie


Rhubarb and Strawberry Pie Recipe

Ingredients:
  • 1 cup white sugar
  • 1/2 cup all-purpose flour
  • 1 pound fresh rhubarb, chopped
  • 2 pints fresh strawberries
  • 1 recipe pastry for a 9 inch double crust pie
  • 2 tablespoons butter
  • 1 egg yolk
  • 2 tablespoons white sugar
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 437
Total Fat 18.8g
Saturated Fat 5.8g
Cholesterol 33mg
Sodium 259mg
Total Carbohydrate 64.1g
Dietary Fiber 4.7g
Sugars 33.2g
Protein 5g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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