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Rhubarb & elderflower arctic roll


Rhubarb & elderflower arctic roll Recipe

Ingredients:
  • 4 eggs
  • 110g golden caster sugar
  • 110g self-raising flour
  • 150g golden caster sugar
  • lemon , zest and juice
  • 350g rhubarb , peeled and diced
  • 3 egg whites
  • 100g golden caster sugar
  • 120g egg yolks
  • 6 tbsp elderflower cordial
  • 500g double cream
Directions:
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