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- 2 lbs rhubarb, cut into 1-inch pieces
- 1 1/4 cups white sugar
- 1/4 cup all purpose flour
- 1 teaspoon vanilla extract
- 1/4 teaspoon ground cardamom
- 1 cup all purpose flour
- 1/2 teaspoon salt
- 1 cup light brown sugar
- 1/2 cup of butter (1 stick or 4 ounces), cut into cubes
Directions:View on Simply Recipes
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