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Rhubarb Cranberry Roll Ups

Rhubarb Cranberry Roll Ups Recipe

  • 1 cup white sugar
  • 1/2 cup cranberry juice
  • 1/4 cup water
  • 3 cups coarsely chopped rhubarb
  • 2 1/2 cups dry biscuit mix
  • 2 tablespoons brown sugar
  • 1/2 teaspoon ground nutmeg
  • 1/4 teaspoon ground cinnamon
  • 1 tablespoon vegetable oil
  • 1/2 cup milk
  • 3 tablespoons softened butter
  • 2 cups finely chopped rhubarb
  • 1/4 cup brown sugar
  • 2 tablespoons white sugar
  • 2 tablespoons white sugar
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Nutritional information
Nutrition Facts
Serving Size 1/9 of a recipe
Amount Per Serving
Calories 347
Total Fat 10.9g
Saturated Fat 4.3g
Cholesterol 11mg
Sodium 458mg
Total Carbohydrate 61g
Dietary Fiber 1.9g
Sugars 38.3g
Protein 3.5g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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