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Reuben Hot Dish


Reuben Hot Dish Recipe

Ingredients:
  • 2 (10.75 ounce) cans condensed cream of mushroom soup
  • 1 1/2 cups milk
  • 1/4 cup finely chopped onion
  • 12 ounces deli sliced corned beef, chopped
  • 3 tablespoons prepared mustard
  • 2 (16 ounce) cans sauerkraut, drained and rinsed
  • 1 (8 ounce) package uncooked egg noodles
  • 2 cups shredded Swiss cheese
  • 2 tablespoons butter, melted
  • 3/4 cup cubed rye bread
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/10 of a recipe
Amount Per Serving
Calories 363
Total Fat 17g
Saturated Fat 7.9g
Cholesterol 67mg
Sodium 1682mg
Total Carbohydrate 33.9g
Dietary Fiber 4.2g
Sugars 5.5g
Protein 19.6g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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