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Reuben-Pierogie Casserole

Reuben-Pierogie Casserole Recipe

  • 2 tablespoons softened butter
  • 1 (16.9 ounce) package frozen pierogies
  • 1/2 (16 ounce) can sauerkraut, drained
  • 1/4 pound deli sliced corned beef, chopped
  • 8 (1 ounce) slices Swiss cheese
  • 1 cup thousand island salad dressing
  • 1/2 cup rye bread crumbs
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Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 827
Total Fat 51.7g
Saturated Fat 19g
Cholesterol 112mg
Sodium 2062mg
Total Carbohydrate 64.3g
Dietary Fiber 4.1g
Sugars 17.2g
Protein 29.1g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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