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Restaurant-Style Tequila Lime Chicken


Restaurant-Style Tequila Lime Chicken Recipe

Ingredients:
  • 1 cup water
  • 1/3 cup teriyaki sauce
  • 2 tablespoons lime juice
  • 2 teaspoons minced garlic
  • 1 teaspoon liquid smoke flavoring
  • 1/2 teaspoon salt
  • 1/4 teaspoon ground ginger
  • 1/4 teaspoon tequila
  • 4 skinless, boneless chicken breast halves
  • 1/4 cup mayonnaise
  • 1/4 cup sour cream
  • 1 tablespoon milk
  • 2 teaspoons minced tomato
  • 1 1/2 teaspoons chopped green chile peppers
  • 1 teaspoon minced onion
  • 1/4 teaspoon dried parsley
  • 1/4 teaspoon hot pepper sauce
  • 1 pinch salt
  • 1 pinch dried dill weed
  • 1 pinch paprika
  • 1 pinch cayenne pepper
  • 1 pinch ground cumin
  • 1 pinch chili powder
  • 1 pinch ground black pepper
  • 1 cup shredded Cheddar/Monterey Jack cheese blend
  • 2 cups crumbled corn chips
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 1030
Total Fat 64.9g
Saturated Fat 14.9g
Cholesterol 98mg
Sodium 2332mg
Total Carbohydrate 68.1g
Dietary Fiber 4.5g
Sugars 8.1g
Protein 40.8g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

85.4613076279


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