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Restaurant-Style Taco Meat Seasoning

Restaurant-Style Taco Meat Seasoning Recipe

  • 1 1/2 tablespoons corn flour
  • 4 1/2 teaspoons chili powder
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon seasoned salt
  • 1/2 teaspoon paprika
  • 1/4 teaspoon cumin
  • 1/2 teaspoon garlic salt
  • 1/4 teaspoon sugar
  • 1 teaspoon dried minced onion
  • 1/2 teaspoon beef bouillon granules
  • 1/4 teaspoon ground red pepper
  • 1 1/3 pounds lean ground chuck
  • 1 cup water
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Nutritional information
Nutrition Facts
Serving Size 1/10 of a recipe
Amount Per Serving
Calories 165
Total Fat 12.4g
Saturated Fat 5g
Cholesterol 44mg
Sodium 212mg
Total Carbohydrate 2.2g
Dietary Fiber 0.5g
Sugars 0.4g
Protein 10.6g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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