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Refreshing Cucumber Soup
- 4 cucumbers - peeled, seeded, and coarsely chopped
- 1 small garlic clove, chopped
- 3 cups chicken broth, divided
- 2 1/2 cups sour cream
- 3 tablespoons white vinegar
- 2 tablespoons seasoned salt (such as LAWRY'S®)
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|Serving Size 1/8 of a recipe|
|Amount Per Serving|
|Total Fat 15.5g|
|Saturated Fat 9.4g|
|Total Carbohydrate 6.8g|
|Dietary Fiber 0.8g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|