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Red pepper & caper bruschetta


Red pepper & caper bruschetta Recipe

Ingredients:
  • 4 red peppers
  • 2 heaped tbsp capers , rinsed and roughly chopped
  • marinated anchovies , drained and roughly chopped
  • 2 garlic cloves , 1 crushed, 1 halved
  • 1 large loaf of ciabatta
  • extra-virgin olive oil
  • small bunch basil roughly chopped
Directions:
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