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Red onion & Serrano ham tart
- olive oil
- 3 bunches red spring onions , ends trimmed (or use green ones)
- tbsp balsamic vinegar
- 1 tsp caster sugar
- 375g ready-rolled puff pastry
- 8 slices serrano ham
- 1 egg , beaten with a splash of water
Directions:View on BBC Good Food
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