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Red chicory, pear & hazelnut salad

Red chicory, pear & hazelnut salad Recipe

  • 2 heads of red chicory , or white if not available
  • 2 ripe red Williams pears
  • a good handful of rocket leaves
  • 25g hazelnuts , toasted and chopped
  • 1 tsp green peppercorns in brine, optional
  • 2 tbsp hazelnut or olive oil
  • 2 tbsp mild salad oil, such as sunflower oil or safflower oil
  • 1 tsp sherry or cider vinegar
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