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Red cabbage slaw with griddled chicken
- 2 tbsp Dijon mustard
- 1 garlic clove , finely chopped
- 1 tsp golden caster sugar
- 6 tbsp olive oil , plus extra for drizzling
- 300g red cabbages , finely sliced
- 4 boneless chicken breast fillets , skin on
- 1-2 heads of chicory , separated
- 410g can cannellini beans , drained and rinsed
Directions:View on BBC Good Food
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