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Red cabbage, beetroot & apple salad
- 3 apples , cored and finely sliced
- 650g red cabbages , thinly sliced
- 250g raw beetroot , peeled and finely grated
- 2 tbsp cider vinegar
- juice lemon
- 5 tbsp extra-virgin olive oil
- 50g/2oz pomegranate seeds
- small bunch parsley , chopped
Directions:View on BBC Good Food
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