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Red Wine Reduction


Red Wine Reduction Recipe

Ingredients:
  • 1 tablespoon olive oil
  • 2 small shallots, chopped
  • 1 sprig fresh rosemary
  • 2 cups kosher salt and black pepper
  • 1 1/2 cups red wine
  • 2 tablespoons beef broth
  • 1 tablespoon unsalted butter, at room temperature
Directions:
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Rank

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