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Red Wine Pasta With Romano


Red Wine Pasta With Romano Recipe

Ingredients:
  • 1 pound dried linguine
  • 2 tablespoons kosher salt
  • 1/2 bottle (1 1/2 cups) red wine
  • 1 1/2 tablespoons extra-virgin olive oil
  • 1/3 cup (2 ounces) shaved Romano
  • 1/2 teaspoon black pepper, preferably cracked
  • 1 teaspoon grated lemon zest
Directions:
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