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Red Wine Flavored Beef


Red Wine Flavored Beef Recipe

Ingredients:
  • 1 cup red wine
  • 1 cup water
  • 4 pounds beef roast
  • 1/2 (1 ounce) envelope dry onion soup mix
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 760
Total Fat 61.9g
Saturated Fat 26.5g
Cholesterol 159mg
Sodium 272mg
Total Carbohydrate 1.9g
Dietary Fiber 0.1g
Sugars 0.3g
Protein 40.7g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

37.0120938784


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