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Red WineRaspberry Sorbet


Red WineRaspberry Sorbet Recipe

Ingredients:
  • 1 cup (200 g) sugar
  • 3/4 cup (180 ml) water
  • 1 bottle (750 ml) fruity red wine, such as Merlot, Zinfandel, or Beaujolais
  • 3 cups (15 ounces/400 g) raspberries
Directions:
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