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Red Velvet Cake with Coconut-Cream Cheese Frosting


Red Velvet Cake with Coconut-Cream Cheese Frosting Recipe

Ingredients:
  • 3/4 cup butter, softened
  • 2 cups sugar
  • 3 large eggs
  • 3 tablespoons red liquid food coloring
  • 1 tablespoon vanilla extract
  • 2 3/4 cups all-purpose flour
  • 1/2 cup unsweetened cocoa
  • 1 tablespoon baking powder
  • 3/4 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1 1/2 cups buttermilk
  • 2 (8-oz.) packages cream cheese, softened
  • 1 cup butter, softened
  • 1/2 teaspoon coconut extract
  • 8 cups powdered sugar
  • 4 cups sweetened shredded coconut
Directions:
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Rank

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