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Red Velvet Cake


Red Velvet Cake Recipe

Ingredients:
  • 1 cup (2 sticks) unsalted butter, at room temperature, plus more for the pans
  • 2 cups all-purpose flour, spooned and leveled, plus more for the pans
  • 1/4 cup unsweetened cocoa powder
  • 1 teaspoon baking soda
  • 1/2 teaspoon kosher salt
  • 1 1/2 cups sugar
  • 2 large eggs
  • 2 teaspoons pure vanilla extract
  • 2 teaspoons apple cider vinegar
  • 1 tablespoon red food coloring
  • 1 cup buttermilk
Directions:
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Rank

79.4735606366


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