Food2Fork makes it easy to find great recipes.
Search by name or ingredients. View Top Socially Ranked Recipes.
- 12 dried New Mexican chile pepper pods
- ½ cup vegetable oil
- 3 cloves garlic
- 1 teaspoon chopped fresh oregano
- 6 large ripe tomatoes, peeled, and seeded
- Tostados, for serving
- Food processor
Directions:View on Cookstr
Why don't we display directions?
|Amount Per Serving|
|Calories 177kcal (9%)|
|Total Fat 15g (22%)|
|Saturated Fat 1g (5%)|
|Cholesterol 0mg (0%)|
|Total Carbohydrate 12g|
|Dietary Fiber 3g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|