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Red Flannel Hash Recipe


Red Flannel Hash Recipe Recipe

Ingredients:
  • 1/4 cup vegetable oil
  • 4 medium red potatoes, medium dice (about 2 1/2 cups)
  • 4 small red beets, peeled and cut into medium dice (about 1 1/2 cups)
  • 1/2 medium white onion, peeled and cut into medium dice
  • 2 medium garlic cloves, peeled and finely chopped
  • Kosher salt
  • Freshly ground black pepper
  • 1/2 cup finely chopped fresh Italian parsley leaves
  • 4 large eggs
Directions:
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Rank

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