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Red Fife and Pumpkin Seed Cookies


Red Fife and Pumpkin Seed Cookies Recipe

Ingredients:
  • 1 cup all-purpose flour
  • 2 cups Anson Mills red fife flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 2 teaspoons salt
  • Grated zest of 1 lemon
  • 8 ounces (2 sticks) unsalted butter, softened
  • 2 cups granulated sugar
  • 2 large eggs
  • 1 1/2 teaspoons pure vanilla extract
  • 1/2 cup pumpkin seeds
  • Confectioners' sugar for sprinkling
Directions:
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