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Recipe: Roasted Pumpkin Quiche with Caramelized Onions, Gorgonzola, and Sage...and My Eggland's Best "Pink Party"! (GIVEAWAY)


Recipe: Roasted Pumpkin Quiche with Caramelized Onions, Gorgonzola, and Sage...and My Eggland's Best

Ingredients:
  • 1 tbsp olive oil
  • 2 cups onion, sliced
  • water, as needed
  • 2 cups pumpkin or butternut squash, peeled and diced into bite-sized pieces
  • salt and black pepper, to taste
  • 8 sheets phyllo dough, thawed according to package directions
  • 1/4 cup olive oil
  • 4 eggs, lightly beaten
  • 1 cup almond milk
  • 2 oz gorgonzola, crumbled
  • 1 tbsp sage, thinly sliced
Directions:
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