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Recipe: Green Lentil Soup with Coconut Milk and Warm Spices
- 1 tbsp butter
- 1 large yellow onion, finely chopped
- 2 large garlic cloves, minced
- 1/2 tsp thyme
- 1 1/2 tsp turmeric
- 1/2 tsp ground cardamom
- 1/4 tsp ground cinnamon
- 1/4 tsp ground cloves
- pinch of nutmeg
- black pepper, to taste
- 6 cups vegetable broth
- 1 1/2 cups French green lentils
- 1 1/4 cups light coconut milk
- 1/4 tsp fine sea salt, plus more to taste
Directions:View on Eats Well With Others
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