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Recipe Flash: Smashed New Potatoes with Peas, Parlsey, and ChivesSmashed New Potatoes with Fresh Peas, Parsley, and Chives
- 1 pound new or red potatoes (preferably baby)
- 1 tablespoon chopped fresh parsley
- 2 tablespoons chopped fresh chives
- teaspoon salt
- 2 tablespoons olive oil
- cup fresh peas (from about pound shelling peas), either raw or lightly steamed
Directions:View on Big Girls Small Kitchen
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