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Recipe Flash: Oatmeal Stout Cake with Apples & Whisky CreamOatmeal Stout Cake with Apples & Whisky Cream


Recipe Flash: Oatmeal Stout Cake with Apples & Whisky CreamOatmeal Stout Cake with Apples & Whisky Cream Recipe

Ingredients:
  • 1 cup oats
  • 11/2 cups oatmeal stout or other dark stout beer
  • 1 cups flour
  • 1 teaspoon baking soda
  • teaspoon salt
  • teaspoon cinnamon
  • teaspoon nutmeg
  • cup neutral oil
  • 1 cup brown sugar
  • 3/4 cup sugar
  • 2 eggs
  • teaspoon vanilla extract
  • 2 apples, peeled, cored, and cut into -inch dice
  • 1 cup heavy (whipping) cream
  • 1-2 tablespoons whisky
  • 2 tablespoons powdered sugar, plus more for dusting
Directions:
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