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Really, Really Easy Chocolate Raspberry Mousse
- 1 (100 gram) bar bittersweet (dark) chocolate, broken into small pieces
- 1 cup 35% cream
- 2 tablespoons granulated sugar
- 1 teaspoon vanilla
- 1 1/2 cups frozen raspberries, thawed and drained, divided
Directions:View on All Recipes
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|Serving Size 1/6 of a recipe|
|Amount Per Serving|
|Total Fat 20.3g|
|Saturated Fat 12.6g|
|Total Carbohydrate 17.9g|
|Dietary Fiber 2.1g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|