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Really Creamy Fettuccine Alfredo

Really Creamy Fettuccine Alfredo Recipe

  • 8 ounces dry fettuccine pasta
  • 1 (8 ounce) package cream cheese
  • 3/4 cup grated Parmesan cheese
  • 1/2 cup margarine
  • 1/2 cup milk
  • 1 teaspoon garlic powder
  • 1/4 teaspoon dried basil
  • 1 pinch ground nutmeg
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Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 680
Total Fat 48.2g
Saturated Fat 19.5g
Cholesterol 77mg
Sodium 674mg
Total Carbohydrate 45.2g
Dietary Fiber 2.1g
Sugars 4g
Protein 18.8g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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