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Raw Vegetable Salad

Raw Vegetable Salad Recipe

  • 6 slices bacon
  • 3 cups chopped broccoli
  • 3 cups chopped cauliflower
  • 3 cups chopped celery
  • 1 (10 ounce) package frozen green peas, thawed
  • 1 cup sweetened dried cranberries (such as Craisins®)
  • 1 1/2 cups mayonnaise
  • 1/4 cup Parmesan cheese
  • 1/4 cup white sugar
  • 2 tablespoons grated onion
  • 1 tablespoon white wine vinegar
  • 1 teaspoon salt
  • 1 cup Spanish peanuts
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Nutritional information
Nutrition Facts
Serving Size 1/18 of a recipe
Amount Per Serving
Calories 283
Total Fat 23.3g
Saturated Fat 4.4g
Cholesterol 14mg
Sodium 373mg
Total Carbohydrate 15g
Dietary Fiber 2.9g
Sugars 10.1g
Protein 5.5g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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