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Ravioli with Cherry Tomatoes and Cheese

Ravioli with Cherry Tomatoes and Cheese Recipe

  • 1 pint red and yellow cherry tomatoes, halved
  • 1 (16 ounce) package shredded mozzarella cheese
  • 1/3 cup fresh basil, chopped
  • 1/2 cup olive oil
  • 5 cloves garlic, minced
  • 1 tablespoon chopped fresh parsley
  • salt and pepper to taste
  • 1 (25 ounce) package frozen ravioli
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Nutritional information
Nutrition Facts
Serving Size 1/10 of a recipe
Amount Per Serving
Calories 452
Total Fat 26.8g
Saturated Fat 11.4g
Cholesterol 59mg
Sodium 728mg
Total Carbohydrate 32.4g
Dietary Fiber 1.7g
Sugars 1.9g
Protein 21.4g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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