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Ravioli With Roasted Zucchini


Ravioli With Roasted Zucchini Recipe

Ingredients:
  • 4 small zucchini, sliced into 1/4-inch rounds
  • 2 tablespoons olive oil
  • 1 teaspoon crushed red pepper
  • 2 cloves garlic, crushed
  • 2/3 cup grated Parmesan
  • 1/4 teaspoon freshly ground black pepper
  • 2 tablespoons kosher salt
  • 1 pound cheese ravioli (preferably fresh)
  • 3 tablespoons chopped fresh flat-leaf parsley
Directions:
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