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Ratatouille with crisp garlic sourdough


Ratatouille with crisp garlic sourdough Recipe

Ingredients:
  • 1 large onion , finely chopped
  • 3 garlic cloves , 2 crushed, 1 halved
  • olive oil
  • 1 large aubergine , diced
  • 2 courgettes , diced
  • 1 red pepper , diced
  • 400g tin chopped tomatoes
  • 250g cherry tomatoes
  • a small bunch basil , chopped
  • 8 thin slices sourdough bread
Directions:
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Rank

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