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- 2 large aubergines
- 4 small courgettes
- 2 red or yellow peppers
- 4 large ripe tomatoes
- 5 tbsp olive oil
- supermarket pack or small bunch basil
- 1 medium onion , peeled and thinly sliced
- 3 garlic cloves , peeled and crushed
- 1 tbsp red wine vinegar
- 1 tsp sugar (any kind)
Directions:View on BBC Good Food
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