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Raspberry & red wine slush with peach salad


Raspberry & red wine slush with peach salad Recipe

Ingredients:
  • 225g punnet raspberries
  • 400ml light red wine , such as a Beaujolais or Gamay
  • 140g caster sugar
  • 2 ripe peaches , halved, stoned and cut into wedges
  • handful mint leaves
Directions:
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