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Raspberry & mascarpone tarts


Raspberry & mascarpone tarts Recipe

Ingredients:
  • butter, for greasing
  • 500 g sweet shortcrust pastry
  • rice or dried beans
  • 150 ml natural yoghurt
  • 200 g mascarpone cheese
  • 2 tablespoons icing sugar
  • zest of orange
  • 250 g raspberries
  • 100 g good-quality dark chocolate (70% cocoa solids)
Directions:
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