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Raspberry & coconut macaroon tarts


Raspberry & coconut macaroon tarts Recipe

Ingredients:
  • 300g sweet pastry
  • 1 egg , separated
  • 50g caster sugar
  • 1 tsp vanilla extract
  • 25g plain flour
  • 75g desiccated coconut
  • 16 raspberries
  • 4 tsp raspberry jam
  • raspberries
  • fresh coconut
  • icing sugar
Directions:
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Rank

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