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Raspberry Walnut Torte


Raspberry Walnut Torte Recipe

Ingredients:
  • 1 3/4 cups cake flour
  • 2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 1 cup ground walnuts
  • 1 1/2 cups heavy cream
  • 1 1/2 cups white sugar
  • 3 eggs
  • 3 teaspoons vanilla extract
  • 1 (8 ounce) package cream cheese, softened
  • 1 cup white sugar
  • 1/8 teaspoon salt
  • 1 teaspoon vanilla extract
  • 1 1/2 cups heavy cream
  • 1 (12 ounce) jar raspberry preserves
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/16 of a recipe
Amount Per Serving
Calories 442
Total Fat 21.6g
Saturated Fat 11.4g
Cholesterol 101mg
Sodium 204mg
Total Carbohydrate 58.9g
Dietary Fiber 0.6g
Sugars 44.3g
Protein 4.9g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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