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Raspberry Swirl

Raspberry Swirl Recipe

  • 2 1/2 cups graham cracker crumbs
  • 1 1/4 teaspoons ground cinnamon
  • 2 tablespoons white sugar
  • 1/2 cup butter, melted
  • 4 egg yolks
  • 1 (8 ounce) package cream cheese
  • 4 egg whites
  • 1/4 teaspoon cream of tartar
  • 1/8 teaspoon salt
  • 1/4 cup white sugar
  • 1 (8 ounce) container frozen whipped topping, thawed
  • 1 (10 ounce) package frozen raspberries, partially thawed
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Nutritional information
Nutrition Facts
Serving Size 1/24 of a recipe
Amount Per Serving
Calories 169
Total Fat 11.1g
Saturated Fat 6.9g
Cholesterol 55mg
Sodium 133mg
Total Carbohydrate 15.6g
Dietary Fiber 0.8g
Sugars 10.6g
Protein 2.6g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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